zaph0d's webspace

Recipe for a newly interpretation of the classic Mojito with champagne.

Ingredients

Amount	Ingredient	preparation if necessary
6 pcs	whole mint leaves
1 ounce	simple syrup
¾ ounce	lime juice	freshly squeezed
1 ½ ounces	aged rum
2 dashes	Angostura bitters
2 ounces	Champagne	chilled

Garnish: mint sprig

Steps

1. Muddle the mint leaves with the simple syrup and lime juice in a shaker.
2. Add the rum and bitters and ice, and shake until well-chilled.
3. Double-strain into a coupe glass.
4. Top with Champagne and garnish with a mint sprig.

taken from liquor.com/recipes/old-cuban

---

#cocktail #recipe #drinks #kitchen